Meat Processor Operative

Role snapshot

This is a full-time Meat Processor Operative role based in Kildare, County Kildare, with Kildare Country Turkeys Ltd. The position involves preparing, cutting, trimming, and packaging meat products in a production environment, with a strong focus on food hygiene and safety standards. The employer offers on-site parking and a salary starting from €32,000 per year. The role requires 45 hours per week and may involve shifts, weekends, or overtime.

Typical requirements

• Ability to work in a fast-paced production environment
• Knowledge of food hygiene and health and safety practices
• Good teamwork and communication skills
• Physically fit and able to stand for extended periods and perform manual handling
• Flexibility to work shifts, weekends, or overtime when required
• English language proficiency