Welcome to the MeatWork.ie job board<\/strong>, dedicated to the heart and soul of the Irish meat industry.<\/p>\n\n\n

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\n\t\t\tKeywords<\/label>\n\t\t\t\n\t\t<\/div>\n\n\t\t
\n\t\t\tLocation<\/label>\n\t\t\t\n\t\t<\/div>\n\n\t\t\n\t\t
<\/div>\n\n\t\t\n\t\t\t\t\t
\n\t\t\t\t\n\t\t\t<\/div>\n\t\t\n\t\t\t<\/div>\n\n\t\t
\n\t\t\t\t\t
\u20ac10.50\u2013\u20ac13.31 an hour<\/label><\/li>\n\t\t\t\t\t
\u20ac12.50\u2013\u20ac15.00 an hour<\/label><\/li>\n\t\t\t\t\t
\u20ac12.50\u2013\u20ac20.00 an hour<\/label><\/li>\n\t\t\t\t\t
\u20ac25,000 - \u20ac28,000 per year<\/label><\/li>\n\t\t\t\t\t
\u20ac28,000\u2013\u20ac32,000 a year<\/label><\/li>\n\t\t\t\t\t
\u20ac30,000\u2013\u20ac35,000 a year<\/label><\/li>\n\t\t\t\t\t
\u20ac30,000\u2013\u20ac38,000 a year<\/label><\/li>\n\t\t\t\t\t
\u20ac30,680\u2013\u20ac32,760 a year<\/label><\/li>\n\t\t\t\t\t
\u20ac32,000\u2013\u20ac34,000 a year<\/label><\/li>\n\t\t\t\t\t
\u20ac35,000\u2013\u20ac40,000 a year<\/label><\/li>\n\t\t\t\t\t
\u20ac37,000\u2013\u20ac45,000 a year<\/label><\/li>\n\t\t\t\t\t
Freelance<\/label><\/li>\n\t\t\t\t\t
From \u20ac10,000 a year<\/label><\/li>\n\t\t\t\t\t
From \u20ac13 an hour<\/label><\/li>\n\t\t\t\t\t
From \u20ac30,000 a year<\/label><\/li>\n\t\t\t\t\t
From \u20ac35,000 a year<\/label><\/li>\n\t\t\t\t\t
Full Time<\/label><\/li>\n\t\t\t\t\t
Internship<\/label><\/li>\n\t\t\t\t\t
Part Time<\/label><\/li>\n\t\t\t\t\t
Permanent<\/label><\/li>\n\t\t\t\t\t
Temporary<\/label><\/li>\n\t\t\t<\/ul>\n\t\n
<\/div><\/form>\n\n\n